It’s just a sheet of chocolate that is shaped by melting down chocolate that is then cooled into a thinner layer and broken into small pieces.
What makes chocolate bark so interesting is that it can be covered and mixed with a wide variety of other ingredients to make some fun and delicious combinations.
Fruits, nuts, and even other types of chocolate can be added to chocolate bark making an almost limitless number of combinations and varieties.
In this article, we will look at 15 delicious chocolate bark recipes that are ideal for chocolate lovers.
The recipes are listed in alphabetical order and no matter the occasion, there is bound to be a chocolate bark recipe to suit your needs.
This chocolate bark is a little more complicated and time-consuming than most of the barks on this list and uses a larger number of ingredients.
However, we think that the finished results are more than worth the extra effort.
There are actually two different bark recipes here that have been combined under the umbrella of Christmas barks.
The first uses dark chocolate, red M&M’s, almonds, and pretzels for a Rudolph-inspired bark.
The other is inspired by snowmen and instead uses white chocolate, peanut butter cups, white chocolate buttons, sprinkles, and pretzel sticks.
The ingredients allow you to decorate your bark to look like Rudolph or a snowman and if you have the time to make and decorate them, these barks will be perfect for a Christmas party.
We’re not quite sure what makes this chocolate bark French, but we do know that it tastes delicious and that’s all that matters!
The recipe uses equal amounts of milk chocolate and dark chocolate to form the bark base and the best results come from mixing these chocolates completely so they form a uniform mixture.
When fully mixed, pour the melted chocolate into a pan and sprinkle with apricots, cranberries, and cashews. The mix of fruits, nuts, and chocolate makes for a delicious bark.
When making chocolate treats, a quick way to get that chocolate taste you love is by using the mass-produced chocolate bars that you love.
Thankfully, chocolate bark is no different. This recipe uses Kinder chocolate bars to enhance the taste.
The ingredients are just chocolate, chocolate, and more chocolate as all it needs is white chocolate, milk chocolate, and the previously mentioned Kinder chocolate bars.
For the best results, swirl the different types of chocolate with a wooden skewer to get a lovely marbled effect.
This is another bark that is ideal for Christmas. It tastes better when made with high-quality milk and white chocolate and the peppermint taste comes from candy canes that have been crushed into small pieces.
First, layer the milk chocolate and once this has set, layer the white chocolate. The crushed candy canes can then be sprinkled on top.
Just the name of this bark is enough to make our mouths water!
The mix of ingredients and flavors is a winning combination and is unique enough to make this bark stand out from the other bark recipes available.
After all, what other chocolate bark recipes use caramel corn? The salted peanuts mixed with the sweet toffee chips balance each other out perfectly and all of the ingredients are set into delicious white chocolate.
This unique chocolate bark recipe is sure to become a favorite with your friends and family due to its combination of flavors.
When you think of chocolate bark, you probably don’t think of superfoods, but this recipe combines both chocolate and superfoods to make a unique twist on chocolate bark.
It uses desiccated coconut, pistachio nuts, and goji berries to make a bark that looks like nothing else on this list.
Goji berries are especially healthy and good for you as they’re high in vitamins A and C and can help boost your body’s natural immune system.
It also uses dark chocolate, which is high in antioxidants. Try and choose dark chocolate that is as high in cocoa content as you can find.
The only thing better than chocolate bark is a chocolate bark made with three different types of chocolate!
This recipe uses dark, milk, and white chocolate and can be topped with other types of chocolate, such as mini eggs if you wish.
Any chocolate lover is sure to love this bark and its rich taste. The addition of chopped mini eggs on top will make this the perfect Easter treat but it can also be topped with nuts or sprinkles for a year-round delicacy.
Hello, my name is Rebecca Holmes and I am a self-proclaimed chocolate lover. I mean, who doesn’t love chocolate? Dark, milk, white, caramel, mint - any flavor, I’m a fan!
Over the years, as a professional chef, I have enjoyed experimenting with adding different chocolates into all sorts of meals.
Not to mention hot chocolate. Have you ever tried a pumpkin spice hot chocolate? That has to be one of my favorite chocolatey drinks in the world. But there’s so much more to choose from! Please enjoy my website and learn all about chocolate and how amazing it can be.
